By Family Features

Big Game Day Recipes - Turkey-Potato Dinner Tortilla Wrap Recipe

When busy weeknights leave little opportunity for extravagant meals, bring the family together with a simpler recipe that provides just as much tasty flavor, such as these Turkey Potato Dinner Wraps. Requiring just 15 minutes of prep and 15 minutes of cook time, a half-hour is all you need to create an enjoyable meal for all.

Turkey-Potato Dinner Tortilla Wrap Recipe

Watch video to see how to make this delicious Turkey-Potato Dinner Tortilla Wrap Recipe Recipe!

 

Prep Time: 15 minutes

Cook time: 15 minutes

Yield: Serves 4

Turkey-Potato Dinner Wrap Recipe Ingredients

    3/4 pound Russet potatoes* cut into 1/2-inch pieces

    1 tbsp water

    1 tbsp canola oil

    3/4 pound ground lean turkey

    1 large carrot shredded

    1/3 cup sliced green onions with tops

    1 can Tomato sauce 8 ounce can

    2/3 cup shredded Cheddar cheese

    1 tsp dried Italian herb seasoning or basil

    Salt and pepper to taste

    4 large whole wheat or high fiber tortillas

    1 light sour cream

Turkey-Potato Dinner Wrap Recipe Directions

    Place potatoes in microwave-safe bowl; sprinkle with water.  Cover, venting one corner.  Microwave on HIGH 5 to 8 minutes just until potatoes are tender. (Time will depend on wattage of your oven.)

    Meanwhile, heat oil in large nonstick skillet over medium-high heat. Add and break up turkey; cook 5 minutes, tossing occasionally. Mix in carrot; cook 2 minutes. Add potatoes and onions; cook and toss 2 minutes. Reduce heat to medium; mix in tomato sauce, cheese, and herbs.

    Cook, stirring occasionally, 4 to 5 minutes until mixture is hot and most of sauce is absorbed. Season with salt and pepper. On work surface, lay out tortillas. Place 3/4 cup hot turkey mixture on each; fold and roll up as for burritos.

    Cut in halves and place on serving plates. Accompany with sour cream, if desired.

 

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SOURCE: Wisconsin Potato and Vegetable Growers Association

 

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