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- iHaveNet.com: Recipes
By Family Features
Casseroles are both hearty and economical choices when trying to feed a crowd (or a large family). Plus, when crunched for time, they’re quick to throw together and slide in the oven and can even be made ahead to put a filling, low-stress meal on the table following a busy day.
This twist on a classic Mexican dish is stuffed full of meat, onions and cheeses, sitting on top of a crescent roll dough crust. You can add even more flavor by topping it with olives, green peppers, lettuce and tomatoes then serving with a side of sour cream, chips and salsa.
Fuss-Free Burrito Bake Casserole Recipe
Watch video to see how to make this delicious Burrito Bake Casserole Recipe!
Prep Time: 30 minutes
Cook time: 30 minutes
Yield: Serves 6
Burrito Bake Recipe Ingredients
1 pound ground beef
1 can (16 ounces) refried beans
1/4 cup chopped onion
1 package taco seasoning
1 can (8 ounces) refrigerated crescent rolls
1-2 cups shredded cheddar cheese
1-2 cups shredded part-skim mozzarella cheese
chopped green pepper (optional)
shredded lettuce (optional)
chopped tomatoes (optional)
sliced ripe olives (optional)
Burrito Bake Recipe Directions
Heat oven to 350° F. In large skillet over medium heat, cook and crumble beef until no longer pink; drain. Add beans, onion and taco seasoning.
Unroll crescent roll dough. Press onto bottom and up sides of greased 13-by-9-inch baking dish; seal seams and perforations.
Spread beef mixture over crust; sprinkle with cheeses. Bake, uncovered, about 30 minutes until golden brown. If desired, sprinkle with green pepper, lettuce, tomatoes and olives.
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Burrito Bake Casserole, Mexican Casserole, Mexican
Recipe adapted from Taste of Home
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Fuss-Free Burrito Bake Casserole Recipe - Mexican Style Recipes
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