In one fell swoop, these burritos have changed the way we do lunch in my house. When we decide we're in the mood for burritos, we prep everything on the weekend and then it's Burrito Bonanza all week long

You may know this recipe by other names, like chicken cacciatore or 'hunter-style' chicken. This was my dad's favorite dish, and I loved cooking it for him. He loved chicken in a rustic tomato sauce with lots of peppers

Roast chicken recipes are easy to come by. Some we try once and move on. This gem is a treasured family favorite. I like the savory-sweet orange and pomegranate marinade tempered by the woodsy, fresh rosemary for its richness of flavor

The classic flavors of Chicken Cordon Bleu -- ham, Swiss cheese and thyme -- inspired this chicken burger. We like using regular ground chicken, which is a blend of thigh and drumstick meat, to help keep this burger juicy, but feel free to use ground chicken breast

This Chicken Fajitas recipe is a very flexible dish: You can serve it rolled in flour tortillas for a quick family dinner, or open-face on corn tortillas for a fun Southwestern-style party. For large groups, you can easily multiply this recipe

Zucchini and celery give this chicken-and-bean salad a nice crunch. We like serving it over a bed of slightly bitter escarole and radicchio, but any type of salad greens will work

These spicy and crunchy pecan-crusted chicken nuggets are paired with a quick, creamy ranch dip. If you can't find coarse breadcrumbs, substitute Grape-Nuts cereal instead

Caramelized sweet potatoes and red onion are the bed for chicken thighs that cook up fast in a very hot oven -- perfect for a quick healthy chicken dinner. Serve this recipe with a fall salad of mixed greens, sliced apples and blue cheese

Chicken thighs can take plenty of cooking without getting tough or drying out, which makes them perfect for the slow cooker. Here we braise them in Guinness stout along with hearty vegetables, with just the right amount of bacon for added savoriness

This White Chicken Chili recipe is really good right off the stove, but it keeps getting better if you are willing to wait. Use a heavy hand when you season -- now is not the time to cut back on salt, be sure to grind in plenty of black pepper

In the depths of winter, it feels like summer and its many eating pleasures are a long way off. But then, I remind myself that cooking just the right recipe can change one's spirits as is the case with this Viennese Fried Chicken

Chicken Marengo is an amazing Italian dish. Serving this over polenta also makes this comfort food to the max. The flavors are over the top, and you will love how moist the chicken becomes

Bingo! Master Cleanse chicken! It's sweet, it's spicy, and most importantly, it's full of delicious chicken flavor

The spice mix in this recipe combines pungent fresh cilantro with slightly bitter cumin and is rounded out with warm, sweet, paprika and peppery cayenne and black pepper notes

Nuoc cham gung would makes a good marinade and glaze for one of my favorite appetizer recipes -- Spicy Sweet Ginger-Garlic Chicken Wings

I got the idea that Chicken Cordon Bleu had the makings of a great sandwich. And with that, my Chicken Cordon Bleu Croque Monsieur love child was born

Everyone has a favorite comfort food. Mine is creamy chicken and broccoli casserole. That's why I was thrilled when we got the chance to create this healthier version

Without fail, I order the lamb gyro plate with a zesty salad and garlic roasted coin potatoes. I love the flavors so much that I decided to create an easier homemade version

One of my new favorite recipes is Chicken Breasts with Mushroom Cream Sauce. First off, it's a recipe for two -- perfect for my household, but it can easily be doubled

Instead of a traditional recipe that's loaded with fat, I use this healthier version of Chicken Potpie to satisfy my comfort-food craving without the extra calories and fat

Pulled chicken is just as easy as its beef and pork counterparts, but it takes less time and is lighter in fat and calories

I make this Crispy Roast Chicken recipe almost every Friday night at our house with minor changes. If you like, add 1 pound baby potatoes to the bottom of the pan

The Eating Well Test Kitchen has developed this fabulous recipe for Quick Chicken Cordon Bleu that also happens to be festive enough for a dinner party

What's great about a recipe like scaloppine is that it's great for dinner for two or a large family gathering. It's a perfect dish for a quick weeknight meal because it's fast and easy. I update the classic recipe by replacing the breading with just Wondra flour

Tony Rosenfeld knows a few things about high-heat cooking techniques: He's a chef and the founder of a Boston-based burger chain. His book covers the basics of sauteing, stir-frying, broiling and grilling.

More stew then soup, this meal-in-a-bowl is hearty, thick and impossibly satisfying. Packed with comforting roast chicken, thickened with cannellini beans and starchy thyme-roasted potatoes, this hefty stew's true star is the hearty, uber-nutritious winter green swirled into it: kale

One afternoon, a craving for Coq au Vin hit me out of nowhere. I didn't have time to luxuriate over dinner preparations, but I happened to have ingredients that would pass for a classic Coq au Vin -- chicken thighs, dried porcini mushrooms, a red onion, pancetta and red wine. Is it the French name that makes people, including me, think the dish is going to break their back? It won't