Greek Quinoa Salad
by Chelsea Lords
Quinoa flavored with a hint of tomato tossed in a salad filled with cherry tomatoes, black olives, avocado and cucumber.
This salad is doused in a simple Greek salad dressing and topped with feta cheese.
Greek Quinoa Salad Recipe Ingredients
1 cup quinoa, rinsed
1 1/2 teaspoons Knorr tomato bouillon, optional but recommended!
1 cup cherry tomatoes, halved
3/4 cup black olives (or sub kalamata olives)
1 ripe medium avocado
1 cup cucumber, chopped
1/4 cup feta cheese
2 1/4 tablespoon red wine vinegar
1 teaspoon dried oregano
1 clove garlic, minced
1 teaspoon salt, or to taste preference
1/2 teaspoon ground pepper
1/2 cup extra-virgin olive oil
Greek Quinoa Salad Recipe Directions
Refreshing and easy-to-make, this Greek quinoa salad is perfect for warm weather days. Head over to Chelsea's Messy Apron for instructions on how to prepare.
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"Greek Quinoa Salad"
Greek Quinoa Salad Recipe, Greek Cuisine
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